Fruit ice cream for 20 people is made with 1 kg fruit pulp, 1.5 litre cream and 500 g sugar.
How much of each ingredient is required to make ice cream for 12 people? with 3 1/2kg of fruit
pulp, for how many people can the ice cream be made? (Hint: Use unitary method separately
for each ingredient)
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ow much of each ingredient is required to make ice cream for 12 people? with 3 1/2kg of fruit
pulp, for how many people can the ice cream be made? (Hint: Use unitary method separately
for each ingredien
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ow much of each ingredient is required to make ice cream for 12 people? with 3 1/2kg of fruit
pulp, for how many people can the ice cream be made? (Hint: Use unitary method separately
for each ingredien
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