Functions of FAO.....
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I think answer may be food association organization, and its function are manufacturing the food products
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The main functions of the FAO
- To provide assistance to member countries to improve agriculture and increase the output.
- To act as an international forum for debate on Food and Agriculture related issues.
- To provide relief to member countries in terms of food crisis.
The United Nations seeks to promote economic and social progress.
It promotes better standard of living, employment, observance of human rights and freedom for all.
FAO:
The food and agricultural Organization was established in 1945.
It figured hunger and malnutrition by improving the agricultural output.
It's headquarters are in Rome.
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