FUNCTIONS OF ROOT OF CORIANDER
Answers
Answered by
1
Answer:
The roots and stems of the plant may also be used in cooking (especially in Thai dishes including soups and curries). The roots have a more intense citrusy taste than the leaves. The coriander plant also produces seeds. These can be briefly heated or roasted and then ground and used as a spice.
Answered by
6
[Tex]\huge\bf\mathcal\pink{ANSWER}[/tex]
The roots and stems of the plant may also be used in cooking (especially in Thai dishes including soups and curries). The roots have a more intense citrusy taste than the leaves. The coriander plant also produces seeds. These can be briefly heated or roasted and then ground and used as a spice.
[Tex]\huge\fcolorbox{red}{yellow}{hope it helps}[/tex]
Similar questions
Social Sciences,
3 months ago
Math,
6 months ago
English,
6 months ago
Computer Science,
11 months ago
Math,
11 months ago