Question

functions of salivary amylase​

Answer 1

Answer:

Salivary amylase is a glucose-polymer cleavage enzyme that is produced by the salivary glands. ... Amylases digest starch into smaller molecules, ultimately yielding maltose, which in turn is cleaved into two glucose molecules by maltase.

Answer 2

Answer:

Hello mate

Explanation:

• The salivary amylase is an enzyme which is present in saliva of humans and animals.
• The function of the salivary amylase is to convert the starch into sugars.
• This enzyme aids in the digestion process of food. During the digestion of starch process the amylopectin and amylose are broken and converted into maltose.