Science, asked by Prakharsingh05, 8 months ago

fungus used in bakeries​

Answers

Answered by Anonymous
3

Answer:

Yeast.

Explanation:

Fungi used in bakeries are yeast. These are unicellular fungi that respire anaerobically and produce a large amount of carbon dioxide that makes the dough to rise when released in it.

Hopefully it will help you !

Answered by shx
1

Answer:

yeast

Explanation:

fungi that is used in the bakeries is yeast

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