गिव द फॉलोइंग रीजन स्टैंडर्ड सेवंथ पेपर
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(a) Drying the food grains from farms under the hot sun is called dehydration.
(b) Materials like milk are instantly cooled after heating up to a certain high temperature. This method of food preservation is called pasteurization.
(c) Salt is a natural type of food preservative.
(d) Vinegar is a chemical type of food preservative.
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