Give about the curdling process of milk by bacteria?
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Curds are dairy products obtained by coagulating milk in a process called curdling.It can be caused by adding enzymes or any edible acid substance .
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hii there..
Milk is converted into curd by the process of fermentation .the bacteria convert lactic acid into lactose.During fermentation, the bacteria use enzymes to produce energy (ATP) from lactose.
hope it helps!!✌
keep always smiling☺☺
MAB if it helps❤
Milk is converted into curd by the process of fermentation .the bacteria convert lactic acid into lactose.During fermentation, the bacteria use enzymes to produce energy (ATP) from lactose.
hope it helps!!✌
keep always smiling☺☺
MAB if it helps❤
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