give an account of good handling and packing technique fishes in live condition
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Properly Packaging Your Live Fish for Shipment
Fill a plastic airtight bag halfway with water, place your fish inside, and tightly tie off the top.
Place the bag containing the fish and water inside waterproof inner packaging, such as an insulated styrofoam box.
In the case of live fish handling, fish are first conditioned in a container with clean water, while the damaged, sick and dead fish are removed. Fish are put to starve and, if possible, water temperature is reduced in order to reduce metabolic rates and make fish less active.
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