Chemistry, asked by AdreeshManna, 3 months ago

give an example where by heating carbon dioxide is produced​

Answers

Answered by s02371joshuaprince47
0

Answer:

Leavening agents cause dough to rise by producing carbon dioxide. Baker's yeast produces carbon dioxide by fermentation of sugars within the dough, while chemical leaveners such as baking powder and baking soda release carbon dioxide when heated or if exposed to acids.

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