Question

Give an introduction of agriculture and food habits of Harappa.​

Answer 1

Answer:

Harappans grew wheat, barley, pulses, peas, rice, sesame, linseed, and mustard. They also developed some new tools known as plough and was used to dig earth for planting the seeds and turning the soil. The Harappan reared cattle sheep, goat, and buffalo. ..

Answer 2

Answer:

Harappans grew wheat, barley, pulses, peas, rice, sesame, linseed, and mustard. They also developed some new tools known as plough and was used to dig earth for planting the seeds and turning the soil. The Harappan reared cattle sheep, goat, and buffalo.

Explanation:

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