give any two example of food borne diseases
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1
Explanation:
coli), viral gastroenteritis, giardiasis, listeriosis, marine toxins shigellosis, travelers' diarrhea, trichinosis (trichinellosis), typhoid, Vibrio parahaemolyticus and Vibrio vulnificus infection. Magnitude of the problem -- An estimated 76 million cases of foodborne disease occur each year in the US alone.
Answered by
3
Answer:
Examples of food borne diseases :
- Norovirus.
- Salmonella.
- Clostridium perfringens.
- Campylobacter.
- E. coli.
- Listeria.
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