give correct purification process seeds from orange juice
Answers
Answer:
Orange Juice Debittering
Orange juice debittering is a particular use of membrane clarification combined with absorption to reduce the bitterness of navel oranges. Originally promoted by Rohm and Haas who at the time had both hollow fiber membranes and the absorption technology. Koch Membrane Systems subsequently acquired the membrane technology and still markets the application [4]. The juice is clarified; the clear juice is passed through the resin absorption unit, and then the membrane retentate stream containing the pulp is recombined with the clear debittered stream.
Answer:
i think the answer will be
Explanation:
sieving
because when we will sieving method then the seeds will be left in the sieve and juice will pour in the container kept down the sieve