Give examples of diseases spread through contaminated food or water.Also write their control measures.
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Food and waterborne infections can also cause serious and sometimes chronic conditions. Examples include diseases caused by the parasite Toxoplasma gondii, and the bacteria Listeria monocytogenes, Clostridium botulinum, Yersinia enterocolitica and enterohaemorrhagic E. coli.......
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Cholera, typhoid, cough, tetanus, hepatitis B, influenza B
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