Give five examples of each of the fruiting and flowering plants developed through tissue culture and mention their benefits.
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Fruits and flowers developed through tissue culture are :
Fruits : Pineapple, banana, pomegranate, papaya, apple, etc.
Flowers : Marigold, rose, shevanti, lily, gerbera daisy, etc.
benefits of tissue cultured fruits and flowers :
(i) These are almost pest and disease resistant.
(ii) Mature plant is obtained in less time.
More plants with desired characteristics like bigger size colourful fruits and disease resistance, etc. are obtained.
(iv) Planting is possible all through the year.
(v) Rare and endangered varieties also can be grown by tissue culture.
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