Give four factors invowed in cropvariety improvement?
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Some of the factors for which variety improvement is done are as follows:
Higher Yield.
To increase the productivity of the crop per acre.
Improved Quality.
Biotic and Abiotic Resistances.
Change in Maturity Duration.
Wider Adaptability.
Desirable Agronomic Characteristics.
Higher Yield.
To increase the productivity of the crop per acre.
Improved Quality.
Biotic and Abiotic Resistances.
Change in Maturity Duration.
Wider Adaptability.
Desirable Agronomic Characteristics.
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