Question

give four uses of yeast​

Answer 1

Answer:

Yeast, the most common one being S. cerevisiae, is used in baking as a leavening agent, where it converts the food/fermentable sugars present in dough into the gas carbon dioxide. ... The use of potatoes, water from potato boiling, eggs, or sugar in a bread dough accelerates the growth of yeasts.

1.Bread

2.Alcoholic Drinks

3.Scientific Research

4.Bio fuel

Answer 2

Answer:

Yeast, the most common one being S. cerevisiae, is used in baking as a leavening agent, where it converts the food/fermentable sugars present in dough into the gas carbon dioxide. ... The use of potatoes, water from potato boiling, eggs, or sugar in a bread dough accelerates the growth of yeast.

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