Question

Give me this answer ​

Answer 1

Answer:

Explanation:

2.)As we must know, evaporation is a process of conversion of water into water vapours at a temperature below the boiling point of water. The boiling point of water is 100°C. The salt can be separated from the sea water by a simple process of evaporation.

1.)butter from curd is separated by the technique of centrifugation.

3/)the technique used to separate camphor from salt is sublimation.

Answer 2

Butter from curd-centrifugation
Slat from sea water is evaporation
Champhor from salt is sublimation