Science, asked by yash25461, 11 months ago

Give reason as to why curd is added to idlis and bhaturas.

Answers

Answered by AngelicSmiles

Answer:

Curd contains lactobacillus bacteria which undergoes anaerobic respiration. It act on sugar of flour and it release CO2 gas which makes the dough rise, it makes idli and Bhaturas soft and spongy.

Hope it helps...

Answered by kalpsec

Answer:

to make a smooth mixture

Explanation:

Previous Question

Next Question

Similar questions

English, 5 months ago

Nick is eating an ice cream write in passive voice...

Math, 5 months ago

if cot bita =2 tan(alfa-bita),then show that that tan alfa =2 tan bita+ cot bita. answer step by step if possible means plzz put answer photo ...

Science, 5 months ago

1 Properties of substances W, X, Y and Z are listed below W: A liquid metal X: A liquid non-metal Y: A gaseous non-metal Z: A non-metal which conducts electricity W, X, Y and Z are respectively (A) Iron, lodine, hydrogen and oxygen (B) Gold, sulphur, chlorine and hydrogen (C) Copper, phosphorus, nitrogen and carbon (D) Mercury, bromine, oxygen and graphite,...

Science, 11 months ago

Some of the microbes that live inside the bodies of animals help them. Give an example.

Science, 11 months ago

Write four differences between threshing and winnowing.

Math, 1 year ago

Collinear points by trigonometry value are A (1,-3) , B (2,-5) , C (-5 , -7 )...

English, 1 year ago

Radha can dance very well. Change this sentence into exclamatory sentence...

English, 1 year ago

By helping the needy and bringing a smile on someone face explain in the context of lesson"The happy prince".