Question

give reason drying is necessary before storage of food not food grain only food please give us for fast it is important for me for my paper and tomorrow is my paper ​

Answer 1

Answer:

Food dehydration involves removing water and moisture from vegetables, fruits, meat, and fish through the use of a dehydrator, an oven, or through sun-drying. This helps prevent microorganisms like yeast, mold, and bacteria from growing and preserves food for future use while keeping nutrients intact.

Explanation:

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Answer 2

Answer:

if freshly harvested grains are stored without drying they may spoil or get attacked by microorganisms loosing their germination capacity. Hence ,before storing them the grains are properly dried in the sun to reduce moisture in them. This prevent the attacks by insects,pests,bacteria,and fungi

Explanation:

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