Give reason for the following (a) yeast is added to the batter used to make dosa
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Answer:
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Explanation:
Yeast undergo anaerobic respiration which helps in making of dosa recipe.
Answered by
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Answer:
your answer :
Give reason for the following
(a) yeast is added to the batter used to make dosa
Answer ➡ yeast is added to the batter used to make dosas inorder to ferment the batter . yeast reproduce rapidly and produce carbon dioxide gas which when trapped in the batter increases its volume and makes it soft and fluffy .
Explanation:
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