Social Sciences, asked by sr7058901, 5 days ago

Give reason - More oil is used while making pickles.​

Answers

Answered by guptakhushal408
27

Explanation:

When pickle is stored, it shouldn't come in contact with air. Atmospheric air contains moisture. This moisture aids in the growth of mold. After the pickle is transfered to a bottle, oil is poured to block the air from coming in contact with the pickle, and then the bottle is tightly closed with its lid.

Answered by yashita001
13

When pickle is stored, it shouldn't come in contact with air. Atmospheric air contains moisture. This moisture aids in the growth of mold. After the pickle is transferred to a bottle, oil is poured to block the air from coming in contact with the pickle, and then the bottle is tightly closed with It's lid.

Hope this helps.

Similar questions