give reason why grain
should be dried before storing
Answers
Answered by
1
To avoid the decomposition and decay caused by bacteria . Drying prevents this. (According to me)
Answered by
7
hey mate
here's your answer
☺✔☺✔☺✔☺✔☺✔
Food grains which are to bestored for future use should be completely dried because of following reasons. a) Presence of moisture may be favourable for the growth of microorganisms. ... Hence,before storing them the grainsare properly dried in the sun to reduce moisture in them.
sanjanagoyal38:
thnxxx
Similar questions
Social Sciences,
6 months ago
Math,
6 months ago
Math,
1 year ago
Math,
1 year ago
Computer Science,
1 year ago