Question

Give reasons
1. Milk gets spoiled quickly in summer?
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Answer 1

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Milk contains lactose (Milk Sugar) which is easily fermented into lactic acid with the helpful bacteria and become sour. This is the reason why the milk gets easily curdled more easily in summer than in the winter when it is left outside.

Answer 2

Explanation:

Milk contains lactose (milk sugar) which is easily fermented into lactic acid with the

helpful bacteria and become so that this is the reason why the milk get easily called more easily in summer.

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