Question

give reasons.Food required to be cooked​

Answer 1

Answer:

• To change or improve the taste of the food e.g flour being used to make cake.
• Cooking makes food easier to eat.
• It makes food easier to digest.
• It makes food safe to eat. .
• Some foods keep longer when cooked.
• It improves the taste of food.
• Cooking makes food soft

Answer 2

Answer:

The way we cook our food is as important as the way we prepare and store it. Inadequate cooking is a common cause of food poisoning. ... Most foods, especially meat, poultry, fish and eggs, should be cooked thoroughly to kill most types of food poisoning bacteria.

Explanation:

Some cooked foods may provide the body with more nutrients than their raw counterparts because they are easier to chew and digest. Summary: Cooked foods are easier to chew and digest than raw foods. Proper digestion is necessary to absorb a food's nutrients.

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