Chemistry, asked by rajeshkumarbhag3154, 1 year ago

give reasons potato chips manufacture filled the packet of chips with nitrogen gas.

Answers

Answered by mesmart
0
for long lasting its freshness and taste
Answered by StudentTwin02
8

HI

Fats or oils are used in the preparation of potato chips. After a long time they turn rancid due to oxidation by the air contained in the bags. Nitrogen replaces oxygen present in packets. Being inactive, it prevents rancidity.

Hope it proved to be beneficial....

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