Math, asked by 73047kan, 1 month ago

give reasons the stored grains need to be protected from moisture why​

Answers

Answered by BrAiNaic
0

Answer:

If freshly harvested grains are stored without drying they may spoil or get attacked by microorganisms, losing their germination capacity. Hence, before storing them the grains are properly dried in the sun to reduce moisture in them. This prevents the attack by insects, pests, bacteria, and fungi.

Step-by-step explanation:

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