Give Reasons:
We can use vinegar whereas it contains acid.
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We use vinegar in food though it contains acid because it it contains organic acid. A acid which can we edible. It contains acetic acid.
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Vinegar is a sour liquid that is made by fermenting substances that contain sugar, such as fruit or wine. It is used as a condiment to add flavor or as a preservative, as in pickling. Vinegar contributes acidic notes to foods, both in aroma and taste.
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