Science, asked by samikshakadam2932, 5 months ago

Give scientific reason.
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Answered by 08935
2

Answer:

If edible oil is allowed to stand for a long time, it undergoes air oxidation, it becomes rancid and its smell and taste changes. ... It is recommended to use airtight container for storing oil for long time.

Explanation:

Answered by Prince4177
54

Answer:

It is recommended to use air tight container for storing oil for long time in order to avoid the problem of rancidity. Rancidity is the condition produced by aerial oxidation of fats and oils marked by unpleasant smell and taste.

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