give scientific reason Bread and other products produced using bakers
bakers yeast.
are nutritious.
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4
Answer:
Baker's yeast is commonly used in food production. ... Apart from this, yeast is also a rich source of carbohydrates, fats, proteins, various vitamins, and minerals which means it also increases the nutritive value of the product to which it is added.
Explanation:
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Answered by
2
Answer:
Hope my answer is helpful to you!
Explanation:
Baker's yeast is commonly used in food production. ... Apart from this, yeast is also a rich source of carbohydrates, fats, proteins, various vitamins, and minerals which means it also increases the nutritive value of the product to which it is added.
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