Chemistry, asked by rajhansmeshram56, 1 year ago

give the preparation of glucose from starch by commercial method

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Answered by ddl76

In this process, the intermolecular bonds break down and water is attached to the hydrogen bonding positions. This process results in the preparation of starch for hydrolysis. The corn syrup can be obtained through two processes: enzyme hydrolysis or acid hydrolysis.

Answered by swathi2013

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