Give two methods by which threshing can be done easily
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The common method for manual threshing is hand beating against an object, treading, or by holding the crop against a rotating drum with spikes or rasp bars. Hand beating methods are normally used for threshing rice that easily shatters (i.e., at lower moisture content)
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Threshing can be done manually by making oxen or buffaloes trample over the cut crop or by a machine called thresher.
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