Question

Go to a nearby Santha, observe its functioning and prepare a report

Answer 1

Answer:

This is the account of how a neighbourhood farmers' market developed in a dry region of Rayalseema. The dalit women, landless women, and women from rural families have been looking for ways to boost their nutrition by consuming more vegetables and greens for more than a year and a half. It was becoming costly due to rising vegetable prices and limited access to vegetable markets. Other farmers who cultivate modest amounts of veggies for domestic consumption were looking for a market for their extra produce. Together, the farmers and the customers set up a neighbourhood vegetable shandy. local consumption and production. Fresh, in-season, local produce is now available to everyone living on the Rishi Valley School campus, not just the rural community.

The notion majority of us find it extremely appealing when fresh, seasonal veggies, freshly picked leafy greens making their way to your plate in a few hours. For those of us who live in this remote area in rural Rayalseema, it may seem like a pipe dream, yet it is really possible. Women frequently visit our homes in the evenings with fresh greens, brinjals, okra, and gourds (or whatever else the season permits). However, the prospect of a santha held more appeal. Along with the vegetables, one might also pick up a few recipes and some local rumours! They would travel about 10-20 km even though agriculture is one of the main sources of income for small farmers in the region.

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