Go to your kitchen put out all your available dinner plates Find the best way to get classify your plates Make a table format of the plates you have classified
Answers
Answer:
1. Dinner Plate
Dinner plate is a type of plate used for main courses. The average dinner plate measures 11 or 12 inches across. This plate is the most used plate during the entire meal and it usually comes out after the salad, it is the plate resting just above the charger. Many choose to use the same plates for both lunch and dinner.
2. Dessert Plate
Dessert plates are usually used at formal and informal banquets. Dessert plate is usually called the luncheon plate by craftsmen. The function of this plate is quite diverse. You can use it for snacks, appetizers, and desserts. This plate is only about 18 cm in diameter. Usually often used also at parties, weddings, and others.
3. Bread And Butter Plate
BnB stands for bread and butter. BnB plate, is a plate used to put bread and butter. This plate is also called a quarter plate or side plate, because it is usually placed next to the fork. BnB plate is round like a plate in general. The difference is that it has a small size, which is about 15 cm in diameter.
4. Soup Plate/Bowl
Soup plates have a different shape than other types of dishes. Because the type of plate is used for containing watery food like soup. The shape follows the main function as a soup container. The top of the plate has an arch like a bowl.
However, there are differences between types of soup plates for formal meals and informal meals. For formal dinners, the soup plate is usually shorter in height.
5. Salad Bowl
This plate is usually used specifically for serving salads. Salad plate itself has a round shape with two types of different sizes. The first type of large size of about 22 cm, and the second type of small size of about 20 cm.
When faced with various types of plates, you do not have to worry in being confused about the type of plate for salads and ordinary dishes as the salad plate has a larger size than the type of bread and butter plate.
6. Appetizer Plate
Appetizer plate is a type of plate that is available in sizes that are quite diversed. The size starts from 17 cm. The characteristics of this plate usually have a curved tip but without indentation. This plate is almost similar to bread and butter plate, it is just slightly bigger than the BnB plate.
An appetizer plate is a dish that can be used to serve an appetizer such as cheeses or fruits.
Answer:
Different types of plates are as follows:-
1. Porcelain
2. Crockery
3. Ceramics
4. Melanin
5. Stoneware
All the plates are classified on the basis of the material it was made and under what kind of temperature.
Explanation:
1. Porcelain
The clay used as the primary ingredient in porcelain tableware is heated to extremely high temperatures and pressures, giving the finished product a brighter and finer appearance.
2. Crockery
The majority of the items that make up household tableware are often referred to as "crockery," which is also made of a lump of white, porous clay but is burnt at a lower temperature.
3. Ceramics
One of the most popular materials for dinner plates is ceramic. These are produced at lower temperatures using gritty clay.
4. Melanin
Melanin, a heterocyclic nitrogen-rich molecule made from urea and hydrogen cyanide, is one of the most widely utilised materials in the world.
5. Stoneware
Natural clay is burnt at high temperatures to create stoneware.
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