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Explain about D and L configuration?
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D- and L- notation provides a quick shorthand for designating enantiomers. D-Glucose is the enantiomer of L-Glucose, for example. As L-Alanine is the enantiomer of D-Alanine. if the OH on the bottom chiral centre points to the left, it is referred to as L-
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The notations D and L are used to describe the configurations of carbohydrates and amino acids. Glyceraldehyde has been chosen as arbitrary standard for the D and L notation in sugar chemistry. Because, this has an asymmetric carbon and can exist as a pair of enantiomers. ... Almost all sugars found in nature are D-sugar.
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