Grain stored in in dry air
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Grain will normally be harvested at a moisture content of 18–25 percent (wb), although it can be substantially higher or lower depending on many factors (such as the stage of maturity, season, weather pattern and drying facilities).
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Grain will normally be harvested at a moisture content of 18–25 percent (wb), although it can be substantially higher or lower depending on many factors (such as the stage of maturity, season, weather pattern and drying facilities).
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