green revolution has organised many problem along with increase in the production of food grain analysis with 4 point
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Inter-Crop Imbalances: The effect of Green Revolution is primarily felt on food-grains. Although all food-grains including wheat, rice, jowar, bajra and maize have gained from the Green Revolution, it is wheat which has benefited the most. It has wrested areas from coarse cereals, pulses and oilseeds.
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Explanation:
Use of pesticides
Use of insecticides
Use of herbicides
Consolidation of holdings
Land reforms
Improved rural infrastructure
Supply of agricultural credit
Use of chemical or synthetic fertilizers
Use of sprinklers or drip irrigation systems
Use of advanced machinery
Use of vector quantity
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