Question

green revolution indroduced the farmers to
a) cultivation of wheat and rice
b) cultivation of green vegetables
c) cultivation of sugar cane
d) cultivation of forests ​

Answer 1

Answer:

The Green Revolution started in 1965 with the first introduction of High Yielding Variety (HYV) seeds in Indian agriculture. ... The end result of the Green Revolution was to make India self-sufficient when it came to food grains. After 1947 India had to rebuild its economy.

Explanation:

Green revolution, great increase in production of food grains (especially wheat and rice) that resulted in large part from the introduction into developing countries of new, high-yielding varieties, beginning in the mid-20th century. Its early dramatic successes were in Mexico and the Indian subcontinent.