Question

green revoluton failures​

Answer 1

Answer:

Although all food-grains including wheat, rice, jowar, bajra and maize have gained from the Green Revolution, it is wheat which has benefited the most. ... The HYV seeds in latter crops have either not been developed so far at all, or they are not good enough for farmers to risk their adoption.

Answer 2

• Failures of the Green Revolution
• Failures of the Green RevolutionMany very poor farmers, were tenant farmers, with little money to buy even the new seeds or fertiliser that was required. New irrigation schemes were required to provide the reliable source of water required by the HYVs (High Yielding Varieties of rice)

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