CBSE BOARD XII, asked by krishna3283, 4 months ago

Guide for Assessing Diet Quality and Whether the Diet is Nutritionally Balanced for an elderly​

Answers

Answered by nagasunitha1987
0

Answer:

u can do a diet

Explanation:

If you're age is above 20 you can do..

Answered by reddi93
0

Answer:

Types of Diets : Any nutritional care plan involves providing for adequate

intake of all nutrients vis-à-vis the requirements based on age, sex,

physiological state, occupation and health status.

z A standard or regular diet is one that includes all groups of foods and

meets the needs of healthy individuals.

z Modified diets are those that are adjusted to meet the medical

needs of a patient, which may involve one or more of the following:

(1) change in consistency and/or texture (e.g., fluid and soft diets),

(2) an increase or decrease in the energy (Calorie) intake, (3) include

greater or lesser amounts of one or more nutrients e.g., increase in

protein intake in case of surgery, lower protein intake in case of kidney

failure, high or low in fibre, lower fat intake, restriction in sodium

intake, restriction in fluid intake, restricted intake of certain foods as

these may be rich in a non-nutritive dietary constituent e.g., spinach,

because spinach is rich in oxalates and (4) change in the number of

meals, or modification in intervals of feeding and/or amount of food

given or special plan for patients when route of feeding is altered.

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