Geography, asked by Anonymous, 1 month ago

H. Give reasons for the following.
1. Yeast makes the dough rise​

Answers

Answered by Anonymous
15

Answer:

Yeast feeds on the sugar contained with the dough, producing carbon dioxide and alcohol, in a process called fermentation. During bread making, the dough is left in a warm place. ... During fermentation, carbon dioxide is produced and trapped as tiny pockets of air within the dough. This causes it to rise.

Answered by Anonymous
13

pta hai maafi ke kabil nhi hai par ho sake toh kr dena Wrna mat krna

joh bhi sad hota hai hmari wajah se hota hai pta hai 〒_〒

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