Biology, asked by sunnyvenkat5717, 3 days ago

Harmful chemical substance added to the taste and colour

Answers

Answered by jodaddy
0

Explanation:

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Answered by aisha10326
0

Explanation:

Most common chemical is sodium benzoate. It is a salt of benzoic acid and the resulting product of the reaction between sodium hydroxide and benzoic acid. Sodium benzoate is a particularly effective preservative for acidic foods.

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