Question

Harmful effects of chemical preservatives on human health

Answer 1

One of the possible harmful effects of preservatives could be a trigger for breathing problems asthama, bronchitis.

2. Preservatives can cause problem within young children like hyperactive behaviour. This problem is also measured by parental and objective reporting.

3. Sustained and excessive consumption of artificial preservatives can weaken heart tissues which is dangerous especially for the aged people.

4.They could contain BHA and BHT food additives which could be cancer causing. BHT is used in cereals and fats while BHA could be present in potatoes, meats and other baked goods.

5. Preservatives could cause obesity in some as it contains fatty acids especially in processed foods.

Answer 2

Answer:

One of the most harmful effects of preservatives on food items is their ability to transform into carcinogen agents. Some of the food items consist of nitrosamines, a preservative which has nitrites and nitrates, which mix with the gastric acids and form cancer-causing agents.