harvesting in niger
Answers
Explanation:
harvesting Niger matures in 95----105 days after sowing the crops should be harvested when the leaves dry up capitula turns in brownish/ blackish in colour
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The agricultural economy is based largely upon internal markets, subsistence agriculture, and the export of raw commodities: food stuffs and cattle to neighbors. Niger, a landlocked Sub-Sahara African nation, and over the past two decades has consistently been ranked near or at the bottom of worldwide indexes of the Human development index, GDP, and per capita income. Economic activity centres on subsistence agriculture, animal husbandry, re-export trade, and export of uranium. The 50% devaluation of the West African CFA franc in January, 1994 boosted exports of livestock, cowpeas, onions, and the products of Niger's small cotton industry. Exports of cattle to neighboring Nigeria, as well as Groundnuts and their oil remain the primary non-mineral exports.