heat dough is left in the open,after a few days, starts to emit a foul smell and becomes unfit for use. give reasons?
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aftr coming in contact with air 4 long microorgamisms like bacteria start generating in it....so after aftering a few days it stars emitting a foul smell and become unfit 2 use
KRRISH21:
u r in which class?b
me? in 7A
kk
me? in 7A
ok
which class r u in
8.
Answered by
1
Answer:
bacteria is present every where when we place it in the contact of air the bacteria will able to reproduce and produce foul smell.
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