___________ helps to decolourise the leaves in starch test.
Answers
Answered by
1
Answer:
Chlorophyll
Chlorophyll is a green pigment and so masks the colour change of the iodine test for starch. Chlorophyll needs to be removed from the leaf i.e. the leaf needs to be ' decolourized' for changes to be observed.
Explanation:
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Answered by
0
Answer:
iodine is the answer
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