hey
Emulsification of fats is done by?
btw I think it's done by bile salts which is preasent in liver
is it?
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3
Answer:
Fat emulsification is the process of increasing the surface area of fats in the small intestine by grouping them into small clusters. This is the responsibility of bile, a liquid created by the liver and stored in the gallbladder. Actual digestion of the fats is then accomplished by lipase, an enzyme from the pancreas.
Answered by
1
Answer:
Yes, it's bile salt present in liver.
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