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What is the transport of food in plants called?
Answers
Answered by
1
Answer:
Translocation
Translocation is defined as the process of transport of food from the leaves to other parts of the plant
Explanation:
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Answered by
1
Answer:
The transport of food in plants is called translocation.
Explanation:
- It is carried out with the help of phloem, a conducting tissue.
- From the leaves to the root, shoot, fruits, and seeds, phloem delivers glucose, amino acids, and other nutrients. Food is transported upward and downward with the help of a sieve tube and partner cells.
- Energy from ATP and osmotic pressure, which is created by water, are used to transport sucrose-like molecules.
- The substance in the phloem is moved to tissues with less pressure by this pressure.
- The transport of material in plants is aided by this pressure.
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