Chemistry, asked by AmanRadhika, 1 year ago

Hey guys....
Need A Logical Answer of my question...
My Question is -:
WHEN WE CUT ONIONS. WHY OUR EYES GET IRRITATION..

REQUIRED BEST ANSWER

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Answers

Answered by Anonymous
3
Onions produce the chemical irritant known as syn-propanethial-S-oxide. It stimulates the eyes' lachrymal glands so they release tears. Scientists used to blame the enzyme allinase for the instability of substances in a cut onion.

Anonymous: Please mark as brainliest
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