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1.Which is a fat soluble vitamin ?
a)Vit. A
b)Vit. B6
c)Vit. C
d)Vit.B2
2.Enzymes are made up of
a)edible proteins
b) proteins with specific structure
c) nitrogen containing Carbohydrate
d) Carbohydrate
3.The conversion of maltose into glucose is possible by the enzyme
a) zymase
b)lactase
c)maltase
d)diastase
4.Thymine is
a)5-methyluracil
b)4-methyluracil
c)3-methyluracil
d)1-methyluracil
5.Guanine is an example of
a)a nitrogenous base
b)a nucleoside
c)a nucleotide
d) phosphate
Answers
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1) VITAMIN A
2) proteins with specific structure
3)maltase
4) 5 methyl uracil
5) nitrogenous base
HOPE THIS WILL HELP YOU
2) proteins with specific structure
3)maltase
4) 5 methyl uracil
5) nitrogenous base
HOPE THIS WILL HELP YOU
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