Hi everyone , what is sodium bicarbonate???
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Sodium Erythorbate is important antioxidant in food industry, which keeps the color, natural flavor of food and lengthen its storage without any toxic and side effects. They are used in meat processing, fruits, vegetable, tin and jam. Sodium Erythorbate is used in drinks, such as beer, grape wine, soft drink, fruit tea and fruit juice.
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Sodium bicarbonate is a salt that breaks down to form sodium and bicarbonate in water. This breakdown makes a solution alkaline, meaning it is able to neutralize acid. Because of this, sodium bicarbonate is often used to treat conditions caused by high acidity in the body, such as heartburn.
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